Arizona State University (ASU)
Arizona State University (ASU)
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Restaurant Ordering System - Primary Research

Closed
Main contact
Profilio
Profilio
Calgary, Alberta, Canada
Adrian Savin
Adrian Savin
Director, Strategy & Innovation
3
Project
40 hours per student
Student
Anywhere
Intermediate level

Project scope

Categories
Market research Product or service launch
Skills
market size primary research restaurant operation
Details

About The Project

We are exploring the development of a digital ordering solution to help ghost kitchens accept orders and fulfill them curbside.

To accomplish this project, we believe you will need to conduct primary research:

  1. Conduct user interviews discover new pain-points in curbside pickup
  2. Validate market size and demand
  3. Assess the competitive landscape and potential market entrants
Deliverables
No deliverables exist for this project.

About the organization

Organization
https://www.syzl.io
Calgary, Alberta, Canada
2 - 10 employees
Food & beverage, Real estate, Technology, Marketing & advertising

Syzl is an online marketplace platform where gig economy chefs can rent professional kitchen space by the hour. We are a fast-growing startup set to revolutionize the kitchen rental economy.